豚と野菜のせいろ蒸し／steamed pork and vegetable

イスラム圏なのでスライスした豚肉は貴重な食材。

お会計の時、レジ係がムスリムなら客側が肉を持ってレジを通すのがマナーです。

Buying thin slice of pork is not as easy as before in Japan. 

When you pay for pork or beef at register, it is a good manner that 

customer bring meat  in order that Muslim cashier may not touch them. 

豚と野菜のせいろ蒸し

オクラ納豆

南瓜の煮付

味噌汁、白米

ハニージャックフルーツ

pork and vegetables steamed in bamboo steamer

Nattou with Okra 

simmered Japanese pumpkin

miso soup and rice

honey jack fruit